Chef & Hospitality Recruitment Agency

Mixing the perfect blend of talent and opportunity

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A new kitchen could be just the ticket…

Browse our latest permanent chef and hospitality jobs across the UK, from independent kitchens to leading hotels, venues and hospitality groups.

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Business & Industry - Basic

Sous Chef

London | Up to £35,000 per year

Business & Industry - High End

General Manager

Greater London | Up to £70,000 per year

Excellent salary

Assistant Restaurant Manager – Daytime Hours

Oxfordshire | Up to £30,000 per annum

With Accommodation

Sous Chef for a Premium Country Pub

Leicestershire | Up to £40,000 per annum

Hotels

Head Chef

Redhill | Up to £45,000 per year

Hotels

Chef de Partie

Redhill | Up to £36,000 per year

The Finish Line Isn’t Always the Measure of Success: Rowan’s West Highland Way Journey

Lucknam Park: The UK’s Best Hotel and a Dining Experience Every Chef Should Know About

Latest Temp Jobs

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Step into The Pantry

Tools & Resources to make your job easier and to fast‑track your career

Mixing the perfect blend of talent and opportunity

AA Hospitality Awards 2026: Celebrating the Best of British Hospitality

Upcoming Right to Work Changes: What Hospitality Employers Need to Know

British Hotels Shine in The World’s 50 Best Hotels 2026

Heatwaves, Smaller Apples and a Changing Future

Tom Sellers, The Cross and the Evolution of Modern Hospitality